Meet The Team

Head Chef
Conor Mc Ardle
As the Head Chef of Jocelyn Bistro, I believe in using only the freshest ingredients to create unforgettable dishes that celebrate both steak and seafood. With years of experience and a genuine passion for cooking, I am committed to crafting dishes that delight the senses and leave a lasting impression.

General Manager
Glenn McCourt
Passionate about the culinary world, Glenn is an experienced general manager with a knack for creating exceptional dining experiences. With a keen eye for detail and a strong leadership style, Glenn ensures smooth operations, outstanding customer service, and a positive work environment. With a decorated culinary career that includes multiple prestigious awards, Glenn has now taken on the role of front-of-house manager. From managing staff to optimizing profitability, Glenn's expertise in restaurant management and culinary knowledge makes him the perfect fit for any dining establishment!

Bar Manager
Jordan Gartland
As the Bar Manager and Mixologist at Jocelyn Bistro, I am dedicated to creating the perfect cocktail experience for our customers. With over 10 years of experience working in bars and restaurants, including a stint in a steakhouse in New York City, I bring a wealth of knowledge and expertise to Jocelyn Bistro.

Wedding & Event Co Ordinator
Kristyna
Hello, my name is Kristyna, your dedicated wedding and event coordinator here at Number One Jocelyn Bistro. With a passion for creating unforgettable experiences, I specialize in bringing your vision to life. From the initial consultation to the final toast, ill work closely with you to ensure every detail is perfect. With strong organizational skills, attention to detail, and knack for problem solving. Ill make sure your special day is seamless and stress free!

Bar Supervisor
Mirko Medak
As the Bar Supervisor at Jocelyn Bistro, I bring with me 10 years of experience in the industry and certifications as a barista and barman. I have worked in several bars in Croatia before moving to Ireland two years ago, where I joined the team at Fitzpatrick as a barman. My passion for football and creating new drinks has been invaluable in my role at Jocelyn Bistro, and I look forward to welcoming you to our bar.

Waitress
Taylor
As a waitress at Jocelyn Bistro, I am thrilled to be part of a team that takes pride in creating memorable experiences for each and every customer. From the moment you walk in the door, our goal is to ensure that you receive the best possible service and enjoy a delicious meal. I look forward to welcoming you to Jocelyn Bistro and serving you soon!

Chef de Partie
Stephen Byrne
As a chef at Jocelyn Bistro, I am committed to providing our customers with the best steak and seafood dishes possible. My focus is on quality, creativity, and presentation, and I take pride in my ability to deliver a unique dining experience every time. Come in and try one of my signature dishes today and taste the difference for yourself!

Waitress
Natalia
Hi, my name is Natalia and I'll be your waitress tonight at Jocelyn Bistro. I've worked in the restaurant industry for several years, including at La Casa de Tono and Gabylu in Mexico as well as The Saddle Room restaurant in the Shelbourne Hotel in Dublin. I am currently pursuing a MSc. in Agricultural Biotechnology and I am a certified food safety auditor.
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Apply Today
Interested in joining our team at Jocelyn Bistro? We are always looking for talented individuals who are passionate about steak and seafood and providing exceptional service. Take the first step towards a rewarding career by emailing your CV today.
042-941-5656